Pune, August 29, 2019: Lord Ganesha is worshipped as the God of new beginnings. Whenever we want to start something auspicious, he is the Lord we all pray to. With an aim to celebrate new beginnings, Upsouth & Green Ganesha Foundation have joined hands to organize “Shuddhi Ganesha” Idol Exhibition at UpsouthWakad.

These idols are made of recyclable materials such as Soil, Alum, Cow Dung, Panchagavya and seeds and can be immersed later in water to grow trees after the end of the auspicious Ganeshutsav. The idols are priced between INR 800 to 1500 and will be available for sale at an exhibition this Saturday at Upsouth Wakad.

The event aims to create awareness on Green measures that can be taken to protect environment and also how trees can be grown by immersing the Ganesha idols in a Tree pot or ground at your own house. Natural colours have been used to make them colourful which after immersion do not harm the water bodies.

Commenting on the Green Initiative, Kumar Gaurav, Vice President, Billion Smiles Hospitality Pvt. Ltd. says, “Upsouth has always been on the forefront for Green & Sustainable business. This reflects across all our operations and practices. Keeping the same in mind, we have organized this exhibition to promote the concept of Green Ganeshutsavso that we celebrate the festival while keeping environmental sensibilities in mind.”

Rashmi & Shailesh Ausekar, Founders, Green Ganesha Foundation, quip “Ganeshutsav is a massive celebration of 11 days and results in a lot of water and soil pollution. To prevent the same, ShuddhiGanesha idols which are eco-friendly can be used to grow trees after the celebrations end.”

So come and Celebrate New Beginnings.
Take a Shuddhi Ganesha home and Grow a Tree!

What: Shuddhi Ganesha Idol Exhibition
Where: Upsouth Wakad
When: 31st August (All Day)
How: 9527402500

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Pune, August 16, 2019: Pragati Foundation, an NGO dedicated towards helping unemployed women and youth create sustainable livelihoods for themselves will be displaying a range of hand-made products at multiple Upsouth outlets.

Some of the products are Ear Rings, Necklaces, Toran, Keychains, Dolls and Fabric bags. The products have been made by women from slums in Pune and will be available at the restaurant’s Wakad, Aundh and Viman Nagar branches till 18th August.

Kumar Gaurav, Vice President, Billion Smiles Hospitality Pvt. Ltd. says, “As an established hospitality brand, we understand that sustainable development and community support go hand-in-hand. We joined hands with Pragati Foundation to support their cause for creating source of employment and livelihood for Slum dwellers. We hope to keep helping this and various other social causes that could make even a small impact in our society.”

What: Jewellery Exhibition & Upouth
Where: Upsouth Wakad, Aundh & Viman Nagar
When: Till 18th August
How: Call 9035002800

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Known for its famous South Indian fusion signature dishes such as the South Indian Burger – Uthly, Malabari Parota sandwich, Sabudana Cheese Vada, Mango Moksha, Healthy Super Grain Paratha, etc., the brand plans to position itself as India’s best South Indian Fusion restaurant. With great offers, value pricing, dynamic interiors with lightning-speed service in hygienic and LIVE Kitchen atmosphere, Upsouth is an ideal self-service and sit-down restaurant. The outlet’s menu also offers universal favorites like –varieties of Idli and Dosa, Medu Wada, Uthappam, Filter Coffee, Paddu and many more.

Commenting on the launch, Kumar Gaurav, Vice President, Billionsmiles Hospitality Pvt Ltd., says, “We decided to come up in Undri, after the huge success of the 2 new outlets that were recently launched in Chandani Chowk and Wanowarie. Undri is a perfect target market for us due to the mix of bachelors, IT professionals, students and families living in this area. “

“Keeping pace with the modern world, Upsouth redefines the experience of Indian and South Indian Cuisine for you with an upbeat and contemporary touch. We offer healthy, delicious, fresh and wholesome Indian and South Indian vegetarian food in a modern format. The dishes are priced very competitively with the average spends per person ranging between Rs.80-90 only”, comments Corporate Executive Chef – Manu R Nair

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Pune, 5th April, 2019: Upsouth, Pune’s popular South Indian destination has relaunched with a new avatar at Phoenix Market City. A delightful combination of lively interiors and a fresh new pocket friendly menu makes the place ideal for students to grab a quick bite, families to enjoy and office-goers to unwind.

A self-service and sit-down restaurant, the brand has created an ideal position across the city with its successful market presence in Viman Nagar, Pune Airport, Wanowarie, Aundh, Wakad, Chandini Chowk –Bavdhanand now Phoenix Market City

Upsouth is building a pattern in the Pune market with great offers value pricing, dynamic Interior, authentic delicious food with lightning speed of service in a hygienic manner and also with a LIVE Kitchen atmosphere. It has set an example with its zestful and contemporary interior at Phoenix Market CityMall which stands different from the traditional one. Its authentic south Indian food includes the all time favourite Idli and Dosa along with its branded signature dishes such as Uthly, Malabariparota sandwich, Sabudana Cheese Vada, Mango Moksha and Healthy Super Grain Paratha. The average spends per person ranges between Rs.80-90 thus keeping the price very competitive.

“With gracious love and support of Pune food lovers, we have been able to create convenient, affordable, hygienic and quality driven South Indian QSR chain in upscale environment. We continue to look forward to create and sustain an impactful presence in Pune market through internal investments and franchising options. South Indian cuisine is recognized as one of the most popular cuisine, and as a product is also suitable for all day dining. Hence a great opportunity for UpSouth to build a successful QSR format nationwide”, says Kumar Gaurav, Vice President, Billionsmiles Hospitality Pvt Ltd.

Upsouth is committed to bring Indian and South Indian vegetarian cuisine in a modern quick service format with the highest level of quality in both products and services, at the lowest reasonable prices and in the most hygienic environment. UpSouth makes their food from fresh ingredients, unlike large international chains with their highly processed food at industrial scale.

Corporate Executive Chef – Manu R Nair,continues that “Keeping pace with modern world, Upsouth redefines the experience of Indian and South Indian Cuisine for you with an upbeat and contemporary touch. We bring healthy, delicious, fresh and wholesome Indian and South Indian vegetarian food in a modern format”,

Beyond these locations, the brand is also looking forward with many more outlets being set up in the city by the year end. Very soon brand has planned to enter Gujarat Market with Ahmedabad City to start with.

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