Punekars are in for a treat as rich and traditional Lucknowi flavours from Kebab Gunj are all set to take over. Honest flavours, a contemporary vibe, and authentic food are what the restaurant is offering for everyone walking through their door. With absolutely no compromise on the quality of food, Kebab Gunj is known for its traditional way of cooking –“Dum Pukth”, which helps bring the right flavours of the spices and the gosht. The name Kebab Gunj is inspired by the culture of Lucknow and its famous Hazrat Gunj, Nishat Gunj and other prominent places. Bringing to your plate flavours from Lucknow and Delhi the rich gravies paired with succulent and flavorful kebabs -made with handmade masalas. The finest of the spices are procured, roasted and ground in-house, giving each dish its own unique flavour.

The Seekh Masala, Tikka Masala, Galawati Kebab Masala and Chaat Masala are known to win hearts, owing to their special mix of in-house ground masalas. The king of all, the Mutton Galawati Kebab with its succulent and melt in the mouth feel —-alongside our rich gravies- is our USP! One must also try the Murgh Tikka Makhani, Murgh Malai Tikka, Handi Murgh, Murgh Makhanwala(butter chicken) and Murgh Tikka Makhani Biryani.

 Located at Koregaon  Park Lane —7, Pune.

Kebab Gunj offers an outdoor seating of 20 people with a welcoming and comfortable ambience to dine in. Contemporary and casual, all-day ‘Seekh Cafe’, is your one-stop destination for all your kebab and Lucknow flavour cravings. Be it a celebration, weekly family outing or a quick bite to go, Kebab Gunj offers you delicious food, a great vibe and conversations that fill your heart. Never forget that this festive season we bring our flavour right to your doorsteps where we do “live counter” of Kebabs and cater for parties at home or rooftops!

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